New Recipe: Lasagna Rolls

Last night I decided to try something different making this my first new recipe of February. Yay me! This is a fun version of lasagna. The recipe can be found HERE courtesy of Holly at Life as a Lofthouse. It was so yummy! I'm really glad I decided to try it. I forgot to take pictures of my steps, but Holly has great ones in her post. Here is my finished product:

Notes/Suggestions:

• I wouldn't say this is an easy weeknight meal. If you want to attempt it after you get home from work, more power to you. Not me though. I'm glad I saved it for a weekend night.
• The recipe can easily be doubled for a larger family/crowd.
• In place of the 2 chicken breasts I just used chicken pulled from a rotisserire chicken. It's my favorite recipe shortcut.
• I replaced the chive & onion cream cheese with plain and I left out the basil. I'm not a fan of many flavored cream cheeses and I think basil is gross.
• I used extra cheese...SUPRISE!